Model:
The Fully Automatic Ice Cream Coating Machine is designed to provide a smooth, efficient, and high-quality coating process for ice cream products. This machine combines advanced features with easy-to-use functionality, ensuring a seamless coating process and perfect results every time.
Description
Dimensions
Efficient Coating and Quick Cooling:
The wire mesh is designed shorter than traditional models to allow faster entry of coated ice cream into the cooling tunnel, preventing any melting of the product. The machine utilizes a cold store-type cooling tunnel to maintain a stable low temperature, ensuring the ice cream retains its shape and texture.
Double Coating for Full Coverage:
This machine features both waterfall coating and bottom dipping functions, allowing for complete chocolate coverage of the ice cream. For specific products, it can also provide a double coating for enhanced wrapping.
Easy to Clean:
The cylinder and wire mesh are designed to be easily detachable for simple and thorough cleaning. The wire mesh bearing is made from durable 304 stainless steel for longevity and hygiene.
Automatic Operation:
The fully automatic operation ensures high efficiency with minimal manual intervention, making it perfect for high-volume production.
Adjustable Coating Mechanism:
The machine is equipped with two adjustable handles that allow the user to easily coat the bottom of the ice cream. This adjustment feature ensures versatility in coating different products.
User-Friendly Control Interface:
The operation interface includes a color touch screen with a clear, intuitive layout for easy control and monitoring.
Vibration Function:
The enrobing net is equipped with a vibration feature that shakes off excess chocolate, allowing for precise and clean coating. The vibration frequency is adjustable via the operation screen for customized results.
Versatile Topping Distribution:
The cooling tunnel's front end features a spreading structure that allows toppings like nuts or fruit pieces to be sprinkled over the ice cream as per customer needs. The brush roller mechanism ensures even distribution of toppings across the product.
Chocolate-covered Ice Cream: Ideal for creating smooth, uniform chocolate coatings on ice cream bars, popsicles, and cones.
Double Coating and Topping: The machine supports double coating, as well as the addition of toppings like nuts, sprinkles, or crushed fruit for added texture and flavor.
Novelty Desserts: Can be used for a variety of novelty ice cream products, including ice cream balls and specialty desserts that require a perfect coating or enrobing.
High-Volume Production: Perfect for large-scale operations looking to efficiently coat hundreds or thousands of ice cream products in a short amount of time without compromising quality.
|
Model |
Mesh belt width(mm) |
Mesh belt speed(m/min) |
Total power(kW) |
Weight(kg) |
|
TYJ1200 |
1200 |
0-5 |
38.32 |
4000 |
|
TYJ1000 |
1000 |
0-5 |
36.07 |
3600 |
|
TYJ900 |
900 |
0-5 |
33.82 |
3200 |
|
TYJ800 |
800 |
0-5 |
26.32 |
2800 |
|
TYJ600 |
600 |
0-5 |
23.32 |
2300 |
|
TYJ400 |
400 |
0-5 |
21.82 |
2000 |
Founded in
Factory Area
Skillful Employees
Gusu Food Processing Machinery Suzhou Co.,Ltd. is a high-tech enterprise integrating R&D, manufacturing, production, sales and after-sales. Since 1969, focusing on the development and production of chocolate complete equipment and automatic energy bar production line, is China's first manufacturing chocolate complete equipment enterprises, according to customer needs, to provide a complete set of chocolate equipment solutions. Known as the "mother of China chocolate" in the industry, Fully Automatic Operation Ice Cream Coating Machine Manufacturers.
Main products include: melting pot, powdered sugar machine, chocolate grinding equipment, chocolate tempering machine, chocolate molding line, cookie pouring machine, energy bar cereal bar production line and so on. Complete product specifications, support customization. Fully Automatic Operation Ice Cream Coating Machine Customized
. The company is located in China's economic development, the beautiful scenery of Suzhou, with more than 50 years of chocolate equipment industry experience, perfect service system, professional and technical personnel of nearly 100 people, the factory covers an area of 35,000 square meters. Fully Automatic Operation Ice Cream Coating Machine Suppliers, products exported to 130 countries, With Mars, Barry Callebaut, Nestle, Cadbury, Heluxue, Glico, Good good, Meiji and many other well-known enterprises to establish long-term cooperative relations. After years of development, won a number of national patents, products through ISO9001:2008 certification and CE certification. We adhere to customer demand as the center, continuous innovation, accumulation, to promote the progress of chocolate equipment market.
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